Our Menu

FOR THE WEEK OF:

February 6 - February 10, 2023

Monday

Breakfast

Hot Oatmeal, or

Yogurt with Fruit or Muslix Mix

Dinner

Chef salad, dessert and choice of: 

Grilled Chicken and Fresh Basil Sandwich

Veggie Gnocchi Bolognese

Tuesday

Breakfast

Cheesy Scramble Eggs and Hashbrowns, or

Yogurt with Fruit or Muslix Mix

Dinner

Chef salad, dessert and choice of: 

Lomo Saltado (Beef)

Beyond Sausage Roll

Wednesday

Breakfast

Blueberry Pancakes with Fruit Cup, or

Yogurt with Fruit or Muslix Mix

Dinner

Chef salad, dessert and choice of: 

Chicken Enchiladas with Salsa Roja

Veggie Burger

Thursday

Breakfast

Fried eggs and Beans, or

Yogurt with Fruit or Muslix Mix

Dinner

Chef salad, dessert and choice of:

BBQ Ribs

Veggie Curry

Friday

Breakfast

Fresh baked Pastry of the Morning (comes with side fruit cup), or

Yogurt with Fruit or Muslix Mix

Dinner

Chef salad, dessert and choice of: 

Creamy Smoked Salmon Pasta

Cauliflower and Tofu Pita

Breakfasts and dinners, Monday through Friday, are served in the Dining Hall of Graham House.

Please Note:  We are not a seafood or nut free kitchen and we cannot guarantee that our meal items do not contain traces of these. Please let us know if you have a food allergy.