MONDAY
Dinner
Chef salad, dessert, and choice of:
(a) Butter Chicken, or
(b) Black Bean Burrito
Breakfast (picked up Monday night, for the next day)
Seasonal fruit, hard-boiled egg, juice, or teas, and choice of:
(a) Sticky Buns, or
(b) Fruit and yogurt
TUESDAY
Dinner
Chef salad, dessert, and choice of:
(a) Mushroom and Onion Cheese Steak Sandwich, or
(b) Veggie Shepard's Pie
Breakfast (picked up Tuesday night, for the next day)
Seasonal fruit, hard-boiled egg, juice, or teas, and choice of:
(a) Veggie Frittata, or
(b) Fruit and yogurt
WEDNESDAY
Dinner
Chef salad, dessert, and choice of:
(a) Chicken Chow Mein, or
(b) Tofu and Veggies
Breakfast (picked up Wednesday night, for the next day)
Seasonal fruit, hard-boiled egg, juice, or teas, and choice of:
(a) Carrot Muffins, or
(b) Fruit and yogurt
THURSDAY
Dinner
Chef salad, dessert, and choice of:
(a) Pulled Pork Sandwich, or
(b) Curried Vegetables with Brown and Wild Rice
Breakfast (picked up Thursday night, for the next day)
Seasonal fruit, hard-boiled egg, juice, or teas, and choice of:
(a) Egg Salad Croissant Sandwich, or
(b) Fruit and yogurt
FRIDAY
Dinner
Chef salad, dessert, and choice of:
(a) Fish Chowder, or
(b) Spaghetti Bolognese
Breakfast (picked up Friday night, for the next day)
Seasonal fruit, hard-boiled egg, juice, or teas, and choice of:
(a) Overnight Oats with Brown Sugar, Cinnamon, Sesame Seeds, and Dried Fruit (milk), or
(b) Fruit and yogurt
MONDAY
Dinner
Chef salad, dessert, and choice of:
(a) Chicken Cacciatore, or
(b) Red Lentils with Rice
Breakfast (picked up Monday night, for the next day)
Seasonal fruit, hard-boiled egg, juice, or teas and choice of:
(a) Sugar waffles with fruit compote, or
(b) Fruit and yogurt
TUESDAY
Dinner
Chef salad, dessert, and choice of:
(a) Onion and Mushroom Cheese Burger, or
(b) Baked Squash with Quinoa pilaf
Breakfast (picked up Tuesday night, for the next day)
Seasonal fruit, hard-boiled egg, juice, or teas and choice of:
(a) Leek and Mushroom Quiche, or
(b) Fruit and yogurt
WEDNESDAY
Dinner
Chef salad, dessert, and choice of:
(a) Chicken Fried Rice, or
(b) Minestrone Soup with Veggie Wrap
Breakfast (picked up Wednesday night, for the next day)
Seasonal fruit, hard-boiled egg, juice, or teas and choice of:
(a) Raisin Bread with jam and peanut butter, or
(b) Fruit and yogurt
THURSDAY
Dinner
Chef salad, dessert, and choice of:
(a) BBQ Pork Ribs, or
(b) Tomato and Basil sauce with pasta
Breakfast (picked up Thursday night, for the next day)
Seasonal fruit, hard-boiled egg, juice, or teas and choice of:
(a) Breakfast egg sandwich, or
(b) Fruit and yogurt
FRIDAY
Dinner
Chef salad, dessert, and choice of:
(a) Baked Basa with garlic, ginger, and green onion, or
(b) Cheesy mushroom risotto with broccoli
Breakfast (picked up Friday night, for the next day)
Seasonal fruit, hard-boiled egg, juice, or teas and choice of:
(a) Smoke salmon and cream cheese bagel, or
(b) Fruit and yogurt
Meals for each day are served as takeout in a single collection period in the Graham House, Servery (2nd floor), 6:00-7:00pm, Monday through Friday.
Please Note: We are not a seafood or nut free kitchen and we cannot guarantee that our meal items do not contain traces of these. Please let us know if you have a food allergy.